{"title":"Seasonings","description":"","products":[{"product_id":"furuyaji-organics-chilli-oil-hatake-no-raayu","title":"Chilli Oil (Hatake-No-Raayu)","description":"\u003cp data-mce-fragment=\"1\"\u003eThis chilli is a small batch homemade oil, comprising of organic locally-grown chilli and herbs. As this is a traditional Japanese chilli oil, it has a mild spiciness and subtle elegant flavour.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePerfect for seasoning stir-fries, fried rice and so on.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Furuyaji Organics","offers":[{"title":"Default Title","offer_id":40381733535780,"sku":"FYJ001-0060","price":24.5,"currency_code":"AUD","in_stock":true}]},{"product_id":"kushino-farms-green-yuzu-kosho-citrus-chilli-paste","title":"Citrus Green Chilli Paste (Green Yuzu Kosho)","description":"\u003cp data-mce-fragment=\"1\"\u003eThis kosho is made by salting and fermenting yuzu peel and chillies separately for a year. They are then gently ground (using no heat at all) and blended together.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eJust a tiny amount of this kosho paste adds a fresh bright flavour burst to all kinds of dishes. It works particularly well with grilled meats and raw seafood. Also delicious mixed with mayonnaise as a dip!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Kushino Farms","offers":[{"title":"Default Title","offer_id":40381734092836,"sku":"JAP060","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Kushino_Farm_Yuzu_Kosho_0f4c6260-889a-4c30-8929-03247a4ea8e3.png?v=1750162934"},{"product_id":"tatsumi-dark-soy-sauce-koikuchi-shoyu","title":"Dark Soy Sauce (Koikuchi Shoyu)","description":"\u003cp\u003eThis handmade soy sauce is naturally fermented over a year and a half. Using locally produced soybeans, wheat, salt and water. It contains no preservatives or additives.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSoy sauce can be divided into two types: Koikuchi and Usukuchi. Koikuchi directly translates as strong flavour, meaning it has more depth and umami than Usukuchi soy. This makes it perfect for dishes that require strong flavours or thick sauces. Usukuchi, on the other hand, is slightly more salty and lighter in colour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKoikuchi soy sauce is mainly used in the Kanto region – an eastern region of central Honshu, the main island of Japan.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003cbr\u003e\u003c\/p\u003e","brand":"Tatsumi","offers":[{"title":"Default Title","offer_id":40381734584356,"sku":"KAJ001-0300","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Kajita_Dark_Soy_Sauce_a3b17d83-d310-4da2-8a6a-56ff0bfeab5d.png?v=1750162986"},{"product_id":"yamaki-jozo-dark-soy-sauce-shoyu","title":"Dark Soy Sauce (Shoyu)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis soy sauce is brewed from whole Japanese soy beans, wheat, Koji, sea salt and mountain spring water. It is then fermented and aged over two summers in large cedar barrels.\u003c\/p\u003e\n\u003cp\u003eThis shoyu is deep and rich with complex flavours from the naturally occurring enzymes that live in the decades-old cedar barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Yamaki Jozo","offers":[{"title":"Default Title","offer_id":40381734617124,"sku":"JAP290","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Yamaki_Jozo_Shoyu.png?v=1750162999"},{"product_id":"tojo-fermented-chilli-paste-kanzuri","title":"Fermented Chilli Paste (Kanzuri)","description":"\u003cp\u003eThis fermented chilli paste (called Kanzuri after the family who produces this paste) is made by the artisan producer Tojo in an alpine region of Niigata Prefecture.\u003c\/p\u003e\n\u003cp\u003ePeppers are salt-marinated for several months after harvest, then come winter they are spread over the snow and left for 3-4 days to begin fermenting before being mixed with other ingredients. This process removes the excess bitterness and saltiness from the pepper, while increasing the natural sweetness. The peppers are mixed with yuzu rind, rice koji (malted rice), additional salt, and then aged for at least three years.\u003c\/p\u003e\n\u003cp\u003eThe flavour of Kanzuri can be compared to yuzu kosho, as they share the main ingredients of chilli pepper, salt and yuzu rind, but kanzuri is even richer in umami flavour due to ageing with rice koji.\u003c\/p\u003e\n\u003cp\u003eKanzuri is a delicious condiment. Enjoy it with sashimi, grilled meat and fish, hot pot and stew.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Tojo","offers":[{"title":"Default Title","offer_id":40381735469092,"sku":"KAN70","price":16.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Kanzuri_Yuzu_and_fermented_Chilli_Paste_3_yr_6170b76d-c66b-4753-8fb0-1c17a8d60d51.png?v=1750162992"},{"product_id":"wadaman-golden-sesame-oil","title":"Golden Sesame Oil","description":"\u003cp data-mce-fragment=\"1\"\u003eWadaman is one of Japan's best producers of sesame products. Like all the top producers in Japan they're meticulous in sourcing and sorting sesame seeds, and the production processes that convert them into oils, pastes and other sesame-based products.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis superior sesame oil is an excellent finishing oil for vegetables and seafood. Use sparingly as a little goes a long way.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":40381736353828,"sku":"JAP200","price":43.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Gold_Sesame_Oil_3f1f9dd0-96ef-4f63-a4fb-14e67a9e7e29.png?v=1750162995"},{"product_id":"moroi-jozo-japanese-fish-sauce-shottsuru-aged-10-years","title":"Japanese Fish Sauce Aged 10 Years (Shottsuru)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eShottsuru is a fish sauce made from Japanese sandfish (hatahata). Hideki Moroi, a third-generation soy sauce, miso and pickle maker, has spent many years experimenting, fermenting and taste testing to perfect his shottsuru.\u003c\/p\u003e\n\u003cp\u003eThis 10-year-old Shottsuru is elegant and nuanced in flavour, rivalling the best Italian Colatura (anchovy essence).\u003c\/p\u003e\n\u003cp\u003eDon't limit this delicacy to Asian dishes. Drizzle over pasta, fresh mozzarella and spring vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Moroi Jozo","offers":[{"title":"Default Title","offer_id":40381736583204,"sku":"JAP110","price":99.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/10_year_Aged_Japanese_Fish_Sauce.png?v=1756025418"},{"product_id":"davids-kosher-red-sea-salt","title":"David's Kosher Red Sea Salt","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKosher salt is 100% sodium chloride with no artificial additives. It has larger flakes than regular table salt, has a pure salt taste and is quick to dissolve. This makes Kosher salt perfect for brining, pickling and any other culinary requirements.\u003c\/p\u003e\n\u003cp\u003eAs the name suggests, this salt is harvested from the Red Sea in Israel.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"David's","offers":[{"title":"Default Title","offer_id":40381736714276,"sku":"DAVRS","price":7.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Kosher_Red_Sea_Salt.png?v=1750162856"},{"product_id":"davids-kosher-salt","title":"David's Kosher Salt","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKosher salt is 100% sodium chloride with no artificial additives. It has larger flakes than regular table salt, has a pure salt taste and is quick to dissolve. This makes Kosher salt perfect for brining, pickling and any other culinary requirements.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"David's","offers":[{"title":"Default Title","offer_id":40381736747044,"sku":"DAVS","price":7.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Davids_Kosher_Salt_Large_3856a8b7-da91-4083-ab1b-dec9ad28a256.png?v=1750162856"},{"product_id":"inoue-honten-light-soy-sauce-igeta-usukuchi-shoyu","title":"Light Soy Sauce (Igeta Usukuchi Shoyu)","description":"\u003cp\u003eInoue Honten make their soy sauces by hand using traditional methods. They use the whole soybean, unlike most shoyu produced today, which uses the soybean meal left over from oil production.\u003c\/p\u003e\n\u003cp\u003eThe mixture of soybeans, wheat and koji are mixed by hand twice a day in a natural environment and fermented by nature over two summers. Hand stirring ensures consistent fermentation. The soy sauces are naturally brewed with no additives or preservatives ‚Äö√Ñ√¨ only whole soybeans, wheat, water, salt and koji.\u003c\/p\u003e\n\u003cp\u003eThis light soy sauce has a soft aroma and plenty of taste due to its long maturation. Especially good for finishing or seasoning.\u003c\/p\u003e\n\u003cp\u003eTIDBIT: Only 20% of shoyu produced in Japan today is made traditionally using the whole soybeans.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003cbr\u003e\u003c\/p\u003e","brand":"Inoue Honten","offers":[{"title":"Default Title","offer_id":40381736976420,"sku":"IGE USU","price":33.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Jap-food-bottle--1-adj_b9471d72-0f91-40ec-b43e-1fb126429dc2.png?v=1778070387"},{"product_id":"tatsumi-light-soy-sauce-usukuchi-shoyu","title":"Light Soy Sauce (Usukuchi Shoyu)","description":"\u003cp\u003eThis handmade soy sauce is naturally fermented for over a year and a half. Using locally produced soybeans, wheat, salt and water. It contains no preservatives or additives.\u003c\/p\u003e\n\u003cp\u003eSoy sauce can be divided into two types: Koikuchi and Usukuchi.\u003c\/p\u003e\n\u003cp\u003eUsukuchi directly translates to light flavour. It is lighter in flavour but contains more salt (when compared to Koikuchi). This is perfect for dishes like Japanese clear soup (osuimono) or dipping sauces for grilled fish.\u003c\/p\u003e\n\u003cp\u003eUsukuchi soy sauce is mainly used in the Kansai region, the western region of Honshu, the main island of Japan.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003cbr\u003e\u003c\/p\u003e","brand":"Tatsumi","offers":[{"title":"Default Title","offer_id":40381737009188,"sku":"KAJ002-0300","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Tatsumi_Shoyu_Soy_Sauce_a7c0558a-ed04-4268-ac0c-7a679ac18753.png?v=1750162987"},{"product_id":"yamaki-jozo-ponzu-yuzu-dashi-shoyu","title":"Ponzu (Yuzu \u0026 Bonito Kombu Dashi Shoyu)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis Ponzu is a citrus soy sauce but with a Dashi forward flavour. It is aged in cedar barrels with organic rice vinegar and four Japanese citrus juices (Yuzu, Sudachi, Yukou and Dai Dai), and balanced with dashi, mirin and the Yamaki Jozo Shoyu base. All these elements are perfectly balanced by the producer to produce a premium dipping sauce. This Ponzu is also, an excellent addition to dressings.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Yamaki Jozo","offers":[{"title":"Default Title","offer_id":40381737992228,"sku":"JAP300","price":33.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Yamaki_Jozo_Ponzu_083607f2-dd6c-4496-a3fd-01d64928c683.png?v=1750163000"},{"product_id":"wadaman-roasted-gold-sesame-seeds","title":"Sesame Seeds Roasted Gold","description":"\u003cp data-mce-fragment=\"1\"\u003eWadaman's production process involves a multi-step cleaning system, roasting and sorting process which quality-assures each individual seed. The Wadaman roasting process ensures that the seeds' rich flavours and aromas can develop.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThese sesame seeds are perfect for sprinkling on rice, tofu, noodle dishes and vegetables to add a pleasant burst of rich nutty flavour. They're also a desirable ingredient in dressings and desserts.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":40381738516516,"sku":"JAP220","price":21.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"wadaman-shanso-powder","title":"Sansho Powder","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWadaman's sansho powder is made from green sansho berries gathered from the hillsides of Wakayama prefecture. The berries are dried and processed to a potent verdant green powder to be used sparingly as a seasoning for grilled meats and fish.\u003c\/p\u003e\n\u003cp\u003eSansho powder has a light citrus taste with a gentle numbing quality.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":40381738647588,"sku":"JAP190","price":30.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Sansho_Powder_d22a6c07-29b5-4c64-a810-b65707eb9092.png?v=1750162996"},{"product_id":"australian-flake-salt-company-sea-salt-flakes","title":"Sea Salt Flakes (Victoria)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSouth Salt Natural Sea Salt Flakes are additive and chemical free and retain the trace minerals contained in the seawater from the Southern Ocean. These salt flakes are the first traditionally produced natural sea salt flakes using seawater from The Great Ocean Road to be brought to the Australian market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe flakes vary in size and texture and crumble easily between the fingers. They are ideal for finishing, roasting and baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Australian Flake Salt Company","offers":[{"title":"Default Title","offer_id":40381738745892,"sku":"FLK230","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/South_Salt_Sea_Salt_Flakes_230g_032ebed0-360b-47d6-981b-bfb52230add2.png?v=1750162851"},{"product_id":"yamasei-top-grade-togarashi-shichimi","title":"Top Grade Togarashi Shichimi","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis Togarashi Shichimi is an authentic Japanese 7 spice mixture. Ingredients include red chilli, pepper, dried mikan (mandarin peel), black sesame, nori and hemp seeds.\u003c\/p\u003e\n\u003cp\u003eHot but delicious, it is ideal as a spicy addition to any dish from soup to grilled poultry.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Yamasei","offers":[{"title":"Default Title","offer_id":40381739827236,"sku":"AY7","price":27.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Yamasei_Togarashi_Shichimi.png?v=1750163002"},{"product_id":"red-boat-40n-fish-sauce-250","title":"Red Boat Fish Sauce 40 Degrees N (250ml)","description":"\u003cp\u003eRed Boat Fish Sauce 40 Degrees N is made from wild-caught black anchovies and sea salt. This fish sauce is barrel-aged using a centuries-old fermentation tradition. After 12 months of fermentation, the sauce is bottled from the first press of the barrel.\u003c\/p\u003e\n\u003cp\u003eDegrees N is an industry standard used to measure the amount of nitrogen (N), a significant factor in determining the quality of fish sauce. A higher degree of nitrogen indicates a higher level of protein; more protein means more umami flavour. Red Boat Fish Sauce has double to triple the amount of protein compared to its competitors - more delicious umami flavouring!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere are no preservatives or additives, just pure quality and flavour.¬†\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Red Boat","offers":[{"title":"Default Title","offer_id":40381740843044,"sku":"red3","price":11.0,"currency_code":"AUD","in_stock":true}]},{"product_id":"red-boat-40n-fish-sauce-500","title":"Red Boat Fish Sauce 40 Degrees N (500ml)","description":"\u003cp\u003eRed Boat Fish Sauce 40 Degrees N is made from wild-caught black anchovies and sea salt. This fish sauce is barrel-aged using a centuries-old fermentation tradition. After 12 months of fermentation, the sauce is bottled from the first press of the barrel.\u003c\/p\u003e\n\u003cp\u003eDegrees N is an industry standard used to measure the amount of nitrogen (N), a significant factor in determining the quality of fish sauce. A higher degree of nitrogen indicates a higher level of protein; more protein means more umami flavour. Red Boat Fish Sauce has double to triple the amount of protein compared to its competitors - more delicious umami flavouring!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThere are no preservatives or additives, just pure quality and flavour.¬†\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Red Boat","offers":[{"title":"Default Title","offer_id":40381740875812,"sku":"red","price":16.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/products\/Food-4-adj.png?v=1756025412"},{"product_id":"tasmania-sea-salt-flakes","title":"Sea Salt Natural Flakes (Tasmania)","description":"\u003cp\u003eTasman Sea Salt is harvested from the Southern Ocean, the cleanest ocean in the world. This salt contains an abundance of naturally occurring trace minerals derived from these pristine nutrient rich waters, including potassium and it also has lower levels of sodium than many other salts.\u003c\/p\u003e\n\u003cp\u003eTasman Sea Salt flakes are pure white in colour with a depth of flavour that will enhance all aspects of cooking.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Tasmania Sea Salt","offers":[{"title":"Default Title","offer_id":44925725966640,"sku":"704268","price":10.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Tasman_Sea_Salt_Flakes_6f758794-8c37-445c-86a3-1f02dd5a6acd.png?v=1750162986"},{"product_id":"taishoya-shoyu-wasabi-soy-sauce","title":"Wasabi Soy Sauce","description":"\u003cp\u003eWasabi Soy Sauce is a popular condiment in Japanese cuisine. It is a fusion of traditional Japanese ingredients, including soy sauce, wasabi and seaweed. The combination of these ingredients creates a flavour explosion that is both spicy and savoury. The creamy texture of the sauce balances the spiciness of the wasabi but also helps to coat the palate, providing a longer-lasting flavour experience.\u003c\/p\u003e\n\u003cp\u003eWasabi Soy Sauce can be used as a dipping sauce for sushi, sashimi and other Japanese dishes. It is also a great marinade for grilled meats and vegetables.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Taishoya Shoyu","offers":[{"title":"Default Title","offer_id":48705816330544,"sku":"WASAS","price":16.5,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Wasabi_Soy_Sauce_7968f679-d2ec-46d6-a13f-648cf88ea465.png?v=1750162983"},{"product_id":"chotto-motto-crispy-chilli-oil","title":"Crispy Chilli Oil","description":"\u003cp class=\"\"\u003eThis Crispy Chilli Oil is an instant way to add a punch of flavour, texture and subtle spice to any dish.\u003c\/p\u003e\n\u003cp class=\"\"\u003eA blend of chilli, crunchy garlic and shallots cooked down in a blend of sesame and vegetable oil to develop a rich flavour. It is the perfect accompaniment to eggs, noodles, rice or wherever your culinary imagination takes you.\u003c\/p\u003e\n\u003cp class=\"\"\u003eVegan. Gluten Free.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chotto Motto","offers":[{"title":"Default Title","offer_id":48705816363312,"sku":"101056","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Chotto_Motto_Crispy_Chilli_Oil.png?v=1750162852"},{"product_id":"chotto-motto-crispy-chilli-oil-hot","title":"Crispy Chilli Oil - Extra Hot","description":"\u003cp class=\"\"\u003eThe same full flavour and texture as Chotto Motto's Crispy Chilli Oil but with an extra hot chilli kick!\u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003eIt instantly adds a punch of flavour, texture and subtle spice to any dish.\u003c\/p\u003e\n\u003cp class=\"\"\u003eA blend of chilli, crunchy garlic, shallots and cayenne pepper cooked down in a blend of sesame and vegetable oil to develop a rich flavour. It is the perfect accompaniment to eggs, noodles, rice or wherever your culinary imagination takes you.\u003c\/p\u003e\n\u003cp class=\"\"\u003eVegan. Gluten Free.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chotto Motto","offers":[{"title":"Default Title","offer_id":48705816396080,"sku":"101057","price":23.0,"currency_code":"AUD","in_stock":true}]},{"product_id":"wadaman-ume-sesame-furikake","title":"Ume \u0026 Sesame Furikake","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Wadaman Furikake is a\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e blend of aromatic black and golden sesame-seeds, umeboshi (dried pickled plum), shoyu, salt and Aosa seaweed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is a perfect seasoning for soba noodles and rice and delicious sprinkled over avocado and breakfast eggs. Also great as an addition to a poke bowl, as well as elevating a bowl of mixed salad leaves with its rich umami flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Wadaman","offers":[{"title":"Default Title","offer_id":48705816428848,"sku":"JAP240","price":37.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Wadaman_Furikake_Ume_Sesame_eaef571d-9432-419d-8d18-93a1102f86b9.png?v=1750162997"},{"product_id":"ks-corp-wasabi-seasoning-oil","title":"Wasabi Seasoning Oil","description":"\u003cp\u003eThis wasabi seasoning oil is a blend of wasabi and rapeseed oil. It is a very strong and consistently flavoured oil, so a little goes a long way.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA few drops add the perfect finishing touch to fresh seafood dishes. But what may surprise is that it also blends well with meat dishes like steak and carpaccio. With its biting edge, wasabi oil will also add an extra kick to salad dressings, but only for the brave!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003cbr\u003e\u003c\/p\u003e","brand":"KS Corporation","offers":[{"title":"Default Title","offer_id":48705816461616,"sku":"KSC","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Wasabi_Oil.png?v=1750162933"},{"product_id":"tatsumi-twice-brewed-soy-sauce","title":"Twice Brewed Soy Sauce (Saishikomi Shoyu) - 150ml","description":"\u003cp\u003eSaishikomi or twice-brewed soy sauce is hard to find in Japan today, making up less than 1% of all shoyu produced.\u003c\/p\u003e\n\u003cp\u003eThis saishikomi is made from locally grown soybeans, wheat, salt and water, which is fermented over a year and a half to first create Tatsumi's signature soy sauce. To make Saishikomi shoyu, soybean and wheat is then added to this mixture and fermented for an extra year and a half.\u003c\/p\u003e\n\u003cp\u003eSaishikomi shoyu has more depth and flavour compared to regular shoyu. It is perfect as a dipping suace for sashimi or steak.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Tatsumi","offers":[{"title":"Default Title","offer_id":48705816494384,"sku":"KAJ003-0150","price":27.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Tatsumi_Twice_Brewed_Sashimi_Soy_Sauce_Saishikomi_Shoyu.png?v=1750162988"},{"product_id":"inoue-honten-barrel-fermented-soy-sauce","title":"Barrel Fermented Soy Sauce (Igeta Kioke Shoyu)","description":"\u003cp\u003eSixth generation Soy Sauce producers, Inoue Honten, were founded in 1864. In the 1970s, they started shifting towards traditional methods, using only whole soy beans and forgoing additives. The aim for them is to make delicious Shoyu and to pass on the traditional making process to the next generation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis particular Shoyu is produced in a traditional wooden barrel called a kioke and takes years to produce. The flavour is reflective of the time and natural brewing process used to make this Shoyu.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003cbr\u003e\u003c\/p\u003e","brand":"Inoue Honten","offers":[{"title":"Default Title","offer_id":48705816559920,"sku":"IGE KOIKE","price":22.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Barrel_Aged_Shoyu_Dark_Soy_Sauce_05ca39f8-cadc-427c-99c1-53c08eda6382.png?v=1750162917"},{"product_id":"takahashi-shoten-shodoshima-ponzu","title":"Ponzu (Sadachi, Yuzu \u0026 Bonito Kombu Dashi Shoyu)","description":"\u003cdiv class=\"page\" title=\"Page 6\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003ePonzu sauce is a classic Japanese condiment that is citrus based with a tart tangy flavour similar to a viniagrette.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShodoshima Ponzu is made from all natural ingredients: soy sauce, sugar, sudachi (Japanese lemon\/lime), yuzu juice, kombu, dried bonito and vinegar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUses: Use as a dipping sauce for tempura and dumplings or as a marinade for fish or vegetables. You can even mix with oil and use as a salad dressing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo preservatives or additives.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Takahashi Shoten","offers":[{"title":"Default Title","offer_id":48705816658224,"sku":"Y-63","price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Takahashi_Ponzu_eac2fb17-8e7c-490c-94b9-6478f9875d43.png?v=1750162984"},{"product_id":"chotto-motto-shichimi-salt","title":"Shichimi 7 Spice Chilli Salt","description":"\u003cp\u003eChotto Motto have taken Japanese Shichimi to the next level with this spicy salt.\u003cbr\u003eCombining red chilli, yuzu peel, ginger, pink peppers, sesame seeds, poppy seeds, hemp seeds, seaweed and, of course, salt, this will deliver a flavour punch!\u003cbr\u003ePerfect on ramen, avocado on toast and chips!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSuitable for vegans.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chotto Motto","offers":[{"title":"Default Title","offer_id":48705817084208,"sku":"101059","price":10.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Japanese_7_Spice_Chilli_Salt.png?v=1758186811"},{"product_id":"chotto-motto-curry-chicken-salt","title":"Japanese Curry Chicken Salt","description":"\u003cp\u003eAn Aussie twist on a Japanese classic! As you'd expect, this is great on roast potatoes, popcorn, fried chicken and, of course, chips!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuitable for Vegans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Chotto Motto","offers":[{"title":"Default Title","offer_id":48705817641264,"sku":"101058","price":10.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Chotto_Motto_Chicken_Salt.png?v=1750162855"},{"product_id":"hakumatsu-seaweed-sea-salt","title":"Seaweed Sea Salt (Hamamishio)","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eHamamishio Seaweed Salt is produced by artisan salt craftsmen at Hakumatsu Inc., which was established in 1973. It uses sea water collected from Nagasaki, along with seaweeds such as arame and sargassum fulvellum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSalt makers soak the sun-dried seaweeds in sea water, then boil the seaweeds till the salt content and flavour of the seaweed is concentrated before filtering it. \u003c\/span\u003eAn umami rich salt, which is perfect as a condiment for grilled meats and seafood is the final product.\u003c\/p\u003e\n\u003cp\u003eIt is great for making deep-fried food, such as tempura. Also good as a finishing salt for grilled and fried foods, or for seasoning before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo preservatives or additives.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Hakumatsu","offers":[{"title":"Default Title","offer_id":48705817706800,"sku":"M-04","price":11.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Hamamishio_Seaweed_Sea_Salt_-_check.png?v=1750162860"},{"product_id":"inoue-honten-light-soy-sauce-igeta-usukuchi-shoyu-360","title":"Light Soy Sauce (Igeta Usukuchi Shoyu)","description":"\u003cp\u003eUsukuchi means “light-tasting”. It is a young soy sauce, aged for a shorter time than dark shoyu. In this case, aged for 1.5 years.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLight soy sauce has a saltier taste than dark soy, even though it has less salt, and is not quite as much flavour as dark soy. They are not interchangeable for each other.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a traditional shoyu best used for finishing or seasoning.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Inoue Honten","offers":[{"title":"Default Title","offer_id":49909689418032,"sku":"IGE USUS SL","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/SoySauce.png?v=1756169322"},{"product_id":"tosa-raggini-colatura-di-alici","title":"Colatura di Alici (Anchovy Sauce)","description":"\u003cp\u003eColatura di Alici is the contemporary version of what Ancient Romans called garum, which was a highly prized condiment made from fermented fish. It is a dense amber liquid which has a wonderful umami flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eColatura is commonly used in Southern Italian coastal regions to flavour pasta and rice. It obviously works well in seafood dishes but can be used to enhance vegetable-based dishes also. Combine with olive oil, garlic and lemon zest to create a quick pasta sauce. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA little of this amber gold goes a long way, so add sparingly!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Tosa \u0026 Raggini","offers":[{"title":"Default Title","offer_id":49909689745712,"sku":"1FDAO2","price":31.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/AnchovyEssence.png?v=1753932893"},{"product_id":"knagwood-black-garlic-salt","title":"Black Garlic Salt","description":"\u003cp\u003eMade in Victoria's Macedon Ranges, Black Garlic Salt is as the label says a delicious combination of black garlic and sea salt.\u003c\/p\u003e\n\u003cp\u003eThe flavour is addictive – full of umami!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDelicious sprinkled on morning eggs, roast potatoes, bread and butter, and the list goes on!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis salt is destined to be a family favourite.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Knagwood Black Garlic","offers":[{"title":"Default Title","offer_id":49909690597680,"sku":"BGSALT","price":15.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/BK-garlic-salt-adj.png?v=1778068561"},{"product_id":"hotpot-queen-wild-mushroom-chilli-sauce","title":"Wild Mushroom Chili Sauce","description":"\u003cp\u003eThis chilli sauce is crafted from a blend of Shiitake and wild Boletus mushrooms harvested high up in the mountains of Yunnan. Spicy, muchroomy and extremely delicious!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAdd a kick to rice, vegetables, noodles or any other dish that could use a little epicurean excitement.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCONTAINS SESAME\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":49909690794288,"sku":"101445","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/WildMushroom.png?v=1753929087"},{"product_id":"hotpot-queen-crunchy-garlic-chilli-crisp","title":"Crunchy Garlic Chilli Crisp","description":"\u003cp\u003eThis Garlic Chilli Crisp is crafted from a traditional blend of three Sichuan regional chills and a generous dose of Sichuan peppercorn. This extra spicy, numbing sauce prepared in sizzling hot oil has been tingling tastebuds in Chongqing since 1982.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAdd a chilli kick to any dish – vegetables, fish, rice or meat – to warm your soul!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCONTAINS SESAME\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":49909690827056,"sku":"101446","price":18.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/CrunchyGarlic.png?v=1753929053"},{"product_id":"tatsumi-twice-brewed-soy-sauce-300","title":"Twice Brewed Soy Sauce (Saishikomi Shoyu) - 300ml","description":"\u003cp\u003eSaishikomi or twice-brewed soy sauce is hard to find in Japan today, making up less than 1% of all shoyu produced.\u003c\/p\u003e\n\u003cp\u003eThis saishikomi is made from locally grown soybeans, wheat, salt and water, which is fermented over a year and a half to first create Tatsumi's signature soy sauce. To make Saishikomi shoyu, soybean and wheat is then added to this mixture and fermented for an extra year and a half.\u003c\/p\u003e\n\u003cp\u003eSaishikomi shoyu has more depth and flavour compared to regular shoyu. It is perfect as a dipping suace for sashimi or steak.\u003c\/p\u003e\n\u003cp\u003ePlease note we do not refund or exchange food products.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Tatsumi","offers":[{"title":"Default Title","offer_id":50581767127344,"sku":"KAJ003-0300","price":49.5,"currency_code":"AUD","in_stock":true}]},{"product_id":"goto-shoyu-sea-urchin-soy-sauce","title":"Sea Urchin Soy Sauce","description":"","brand":"Goto Shoyu","offers":[{"title":"Default Title","offer_id":50762348200240,"sku":"SEU01","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2237\/4345\/files\/Jap-bottle-1-adj_12e5b420-fb6e-46b4-b08c-b4b88534ef9e.png?v=1778070036"},{"product_id":"apostle-chaat-masala-seasoning","title":"Chaat Masala Seasoning","description":"","brand":"Apostle","offers":[{"title":"Default Title","offer_id":66917262983472,"sku":"102043","price":23.0,"currency_code":"AUD","in_stock":true}]}],"url":"https:\/\/phillipandlea.com.au\/collections\/seasonings\/vendor-goto-shoyu.oembed","provider":"Phillip \u0026 Lea","version":"1.0","type":"link"}