28cm M'PURE Rondeau with Lid - 2nd Quality

This wide, somewhat shallow pan is like a cocotte but not nearly as deep.

It is an incredibly versatile pan, lending itself to searing, braising, oven-roasting, frying, poaching, pan-roasting, simmering or boiling. The shape is deep enough to hold liquid for poaching, but shallow enough that it can evaporate to make a cooking liquid more intensely flavoured.

Classic oven-to-table presentation.

NOTE: This item has a few superficial scratches and marks - predominantly on the exterior base (i.e. bottom of pan). None of the latter impacts the pan's functionality or structural integrity. The lid has a few superficial marks.