Old Yella Habanero Mustard

Al Brown is recognised around the world as a leading New Zealand Chef and cookbook author.

He is also an entrepreneur, constantly inspired by his travels and as such he developed Old Yella – an American style mustard with a kick!

Mix it with mayo and use it as a dipping sauce for fries. Add to a cheese sauce for some extra punch. Or squeeze it on a hot dog and eat while watching the Wallabies and the All Blacks fight it out in the Bledisloe Cup!

Please note we do not refund or exchange food products.