• 3/8inch White Round Pastry Brush-Phillip & Lea
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3/8inch White Round Pastry Brush

3/8inch White Round Pastry Brush

A boar bristle brush has the finest filaments of all pastry brushes providing the greatest control with respect to coating and dosing egg and creme washes, melted butter, and glazes and syrups, to pastry. A round brush is best suited to applying thicker liquids to smaller and textured surfaces.
$16.00 AUD
$16.00 AUD
Taxes included.

{Description}

A boar bristle brush has the finest filaments of all pastry brushes providing the greatest control with respect to coating and dosing egg and creme washes, melted butter, and glazes and syrups, to pastry. A round brush is best suited to applying thicker liquids to smaller and textured surfaces.

{Maker/Brand}Maker

August Thomsen

{Maker/Brand}Origin

Glen Cove, New York, USA

{Maker/Brand}Stock Keeping Unit

60200

{Specifications}Material(s)

Natural boar bristle

{Specifications}Handle

Beechwood

{Information}Care Instructions

Dishwasher safe. However, we always recommend to wash items with wooden handles by hand in the interest of increasing the useful life of the brush. Rub warm, soapy water through the bristles, rinse thoroughly, then blot dry and lay flat to air-out.
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