Walnut Oil

Walnut oil from Huilerie Leblanc is typically cold-pressed from high-quality walnuts, ensuring that the oil retains its natural flavour and nutrients. It is valued not only for its delicate nutty taste but also for its health benefits, as walnut oil is rich in omega-3 fatty acids and antioxidants.

In culinary use, walnut oil is often prized for its ability to add a distinctive flavour to salads, dressings, and as a finishing oil for dishes.

Huile Leblanc, or simply Leblanc, is a prestigious French producer of artisanal oils and vinegars, renowned for their exceptional quality and traditional production methods. Founded in 1878 by the Leblanc family in Iguerande, a small village in Burgundy, France, the family has handed down their closely guarded recipes and production secrets through the generations. Their unwavering refusal to compromise their traditional production process, such as grinding the seeds and fruit with the stone mill that has been used since the company's inception has guaranteed the continuing high quality of their products. Huile LeBlanc oils and vinegars are a firm favourite with leading chefs and home cooks, alike.

Overall, Huile Leblanc stands as a testament to the French culinary tradition of producing fine oils and vinegars that elevate the flavours of dishes with their rich, natural profiles.

Please note we do not refund or exchange food products.