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40x30cm M'150/200CI Tri-ply Roasting Pan Cast Iron Handle

40x30cm M'150/200CI Tri-ply Roasting Pan Cast Iron Handle

The tri-ply roasting pan has a gleaming copper outer, aluminium core and a brushed stainless-steel interior.

With a classic oven-to-table presentation, it is perfect for roasting meats and vegetables.

Please read Care Instructions before first use.

 

Regular price $1,090.00 AUD
Regular price Sale price $1,090.00 AUD
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Pickup available at 65 Gertrude Street

Usually ready in 24 hours

{Maker/Brand}Maker

Mauviel 1830

{Maker/Brand}Origin

Villedieu-les-Poêles, Normandy, France

{Maker/Brand}Stock Keeping Unit

650940

{Specifications}Measurements

40cm x 30cm x 8.5cm, 46cm x 31cm (with handles)

{Specifications}Vessel Thickness

2.5mm

{Specifications}Material(s)

Copper exterior (20%), Aluminium core (70%), Brushed stainless steel interior (10%)

{Specifications}Handle

Cast iron (riveted)

{Information}Energy Source

Gas + Electric + Halogen + Oven

{Information}Care Instructions

Hand wash only.
Allow the pan to cool before washing.
Avoid using steel wool, steel scouring pads or harsh detergents (e.g. bleach).
If food sticks to the pan, soak in hot soapy water until the food softens.
Dry immediately after washing, using a soft cloth.
Copper has superb conductivity. It is important that you don't overheat your pan as this may result in damage. As a guide, do not exceed 60% of the maximum heat.
Do not leave an empty pan on a heated burner for an extended period.
Copper will develop a rich patina over time. This will not affect the pan's cooking performance. Use Mauviel Copper Cleaner to return the lustre to the copper.
 
Heated undissolved salt can cause damage to all kinds of metals, including 18/10 stainless steel.  It is important that salt is dissolved before adding it to the pan. Adding salt directly onto a pan surface may cause the heated salt to pit the surface of the pan. Sprinkling salt directly over foods, such as meats, fish and vegetables that are to be roasted, while sitting in a pan should be avoided. We recommend that seasoning be undertaken outside of the pan and in combination with fats or oils.

Mauviel offers a warranty against manufacturing fault. For the avoidance of doubt, the warranty excludes damage as a result of misuse, and normal wear and tear.

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